Overview
Sydney fine-diner nel doesn’t do anything by halves. When it shows its love for Disney, Moulin Rouge!, Australian native ingredients, British food or KFC on its plates, Nelly Robinson’s restaurant goes all in with decadent multi-course degustations. The same applies to Christmas, with the eatery’s festive end-of-year spreads a seasonal culinary highlight. But who wants to get jolly just once a year? Not most of us, and not this Wentworth Avenue spot.
In 2024, nel is jumping on the Christmas in July trend with Sunday roasts every week. Of course, nel’s take on anything it sets its ingredients to is never like anyone else’s. So, your winter lunches can now include a nel spread with lamb shoulder, smoked salmon with caviar and dill, and sticky toffee pudding among the dishes — and that’s just part of it.
This is a four-time-only affair for this year, because there are four Sundays this July, with the festive offering kicking off on Sunday, July 7.
You’ll pay $85 for your taste of merriment, and you’ll also need your wallet for any beverages on top.
Bookings are essential. Christmas jumpers are optional (but you know that you want to wear one anyway).
Source: concreteplayground.com
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